Practice of dry pan fish seed

date：2021-01-06

Recommended business: haoyuxuan frozen product series - Fish seeds. The recipe is provided by haoyuxuan frozen product series - Fish seeds. Thank you for your strong support to Boao aquatic products!

1. Wash and dry the fish seeds, mix with proper amount of yellow rice wine and a little salt and marinate for 5 minutes
2. Slicing ginger, slicing scallion, slicing garlic, slicing scallion, slicing pepper into 2 mm pieces
3. Turn the marinated fish seeds into microwave oven with high heat for 3-5 minutes to make them solidify and dry slightly
4. Heat up the oil in the frying pan, stir fry the ginger slices, shredded green onion and garlic slices in the pan, stir fry the pepper and slightly good fish seeds, add some raw oil, and soak the fish seeds in a small amount of sugar and broth
5. Pour into the casserole or other casserole containers, and warm the fire until the soup is collected
6. Add chopped scallion and start the pot