The 24th Hubei Boao Food Co., Ltd. participated in the 2020 Shanghai FHC import

On November 10-12, 2020, the 20th Shanghai import food, beverage and catering equipment exhibition will be held in Shanghai New International Expo Center. Professionals from local or international importers, distributors, retailers and food service providers are invited to meet and establish contacts with food manufacturers from all over the world to find new business partners and shape the future of China's food and hotel market. The exhibition covers food and beverage, meat and aquatic products, seafood, olive oil, dairy products, fruits and vegetables, beer, roasted tea, coffee, chocolate, red wine and spirits, hotels and catering equipment and other industries. FHC meets the demand for international food and services. Hubei Bo'ao Food Co., Ltd., as a key leading enterprise in Hubei aquatic industry and the only enterprise in Northwest Hubei that can engage in self processing and export of aquatic products, also participated in Shanghai FHC import food exhibition on invitation.

Due to the ten-year fishing ban policy in the Yangtze River Basin, Hubei Bo'ao Food Co., Ltd. took the lead in the transformation, developed quick-frozen silver carp head, and successfully entered the box horse, Shunfeng preferred, original life, RT mart, spring sowing and other platforms, and quickly became a net red product. The smooth transformation of the company also led to the smooth transformation of the entire aquatic industry. In this exhibition, CCTV discovery tour channel specially interviewed Zhang Cheng, general manager of Hubei Bo'ao Food Co., Ltd. Zhang Cheng and reporters introduced the development of the company in recent years in detail. The reporter had a strong interest in the fish head with red pepper. Zhang also made a detailed introduction to the product characteristics and practices of fish head. The reporter also praised the freshness of fish head Yes, it tastes great!

Through this transformation, the company's minced pepper fish head has gradually opened up domestic and foreign markets, and haoyuxuan minced pepper fish head has become a household name. Fish head insists on killing live fish, quick freezing and locking fresh, to ensure the taste fresh and tender, with a special chopped pepper bag, as long as 8 minutes, seconds to become a chef's dish! Haoyuxuan's minced pepper fish head has opened a new chapter in the family chef's cuisine, and has rapidly become a popular and convenient dish in various fields, such as kitchen Xiaobai, housewives, urban white-collar workers, restaurants and hotels.

Haoyuxuan insists on winning development with quality, and building a leading brand in China's food industry will be our vision. Good Yuxuan, leading the way!